Holiday Salad

Name: Holiday Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 avocado , diced into 1-inch cubes; 5 mediums belgian endive , ends trimmed and cut into 1-inch circles; 158 milliliters defrosted corn kernel; 2 Tbsps dried cranberries or 2 tablespoons pomegranate seeds; 2 Tbsps extra virgin olive oil; 1 medium green apple , peeled, cored, and cut into 1-inch cubes; 1 teaspoons fresh ground black pepper; 113 grams gruyere cheese , rind removed and diced into 1-inch cubes; 2 lemons, juice of , plus; 1 lemon; 1 teaspoon sea salt

Holiday Salad is a gluten free side dish. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 11g of protein, 20g of fat, and a total of 307 calories. A mixture of cranberries, belgian endive, lemon, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 15 minutes.