Herbed Chicken Pasta
Herbed Chicken Pasta might be just the main course you are searching for. This recipe makes 4 servings with 623 calories, 43g of protein, and 9g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. A mixture of onion, parmesan cheese, ground pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Cook pasta in about 4 quarts of boiling salted water until al dente.
Meanwhile, heat oil in a large nonstick skillet over medium high heat until hot.
Add mushrooms, onions, and garlic; saute 2 minutes.
Add chicken, salt, basil, and pepper; saute 5 minutes, or until chicken is done.
Add chopped tomato, and saute an additional 2 minutes.
Serve chicken herb sauce over pasta.
Sprinkle with Parmesan cheese.