Herbed Biscuit Breakfast Sandwiches

Name: Herbed Biscuit Breakfast Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 227 grams black forest ham, sliced thin; 1 stick butter, grated; 315 milliliters buttermilk; 4 Tbsps cream; 2 Tbsps each fresh chopped chives, parsley, and dill; 1 teaspoons salt; 227 grams sharp white cheddar cheese, grated; 1 Tbsp sugar; 1 x ripe tomato, sliced; 473 milliliters white whole wheat flour

You can never have too many main course recipes, so give Herbed Biscuit Breakfast Sandwiches a try. This recipe makes 5 servings with 650 calories, 29g of protein, and 42g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have sugar, flour, chives, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.