Corn On The Cob; Stays Hot And Fresh

Name: Corn On The Cob; Stays Hot And Fresh
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 1
Cuisine: American
Ingredients: 4 sweet corn cobs, husked; 2 Tbsps sugar; 2 Tbsps vinegar; 1 serving cold water

Corn On The Cob; Stays Hot And Fresh requires around 16 minutes from start to finish. For $3.45 per serving, you get a side dish that serves 1. One serving contains 408 calories, 12g of protein, and 5g of fat. If you have corn cobs, water, vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet.