Hellas Relish

Name: Hellas Relish
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons coarse salt (to taste); 1 cucumber, peeled, seeded, and cut into 1/4-inch dice; 118 milliliters chopped flat leaf parsley; 2 Tbsps fresh lemon juice; 3 Tbsps extra-virgin olive oil; 1 teaspoons dried oregano; 1 teaspoons pepper (to taste); 1 mediums red onion, cut into 1/4-inch dice; 1 Tbsp red wine vinegar; 1 large tomato, peeled, seeded and cut into 1/4-inch dice (or 2 medium)

Hellas Relish might be just the side dish you are searching for. One portion of this dish contains about 1g of protein, 11g of fat, and a total of 119 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have tomato, cucumber, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.