Hearty Meatball Soup II
Hearty Meatball Soup II might be just the main course you are searching for. This recipe serves 8. One serving contains 382 calories, 23g of protein, and 17g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. It can be enjoyed any time, but it is especially good for Autumn.
Instructions
In a large pot over medium high heat, combine the onion soup mix, carrots and water and bring to a boil, cooking until carrots are tender.
Add the tomatoes, green beans, chicken broth and mixed vegetables, and simmer for 15 minutes.
Meanwhile, in a large bowl, combine the beef, egg, bread crumbs, Parmesan cheese and ground black pepper.
Roll into tiny, bite size meatballs and add to the soup.
Simmer for another 20 minutes, then add the pasta. Simmer for another 15 minutes, or until meatballs and pasta are fully cooked.