Hearty Chicken Barley Soup

Name: Hearty Chicken Barley Soup
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 bay leaf; 355 milliliters chopped carrots; 237 milliliters chopped celery; 1 kgs broiler/fryer chicken , cut up; 1 teaspoons dried sage; 118 milliliters chopped onion; 118 milliliters pearl barley; 1 teaspoons pepper; 1 teaspoons poultry seasoning; 2 liters water

Hearty Chicken Barley Soup takes about 1 hour and 45 minutes from beginning to end. This recipe serves 5. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains about 27g of protein, 20g of fat, and a total of 377 calories. A mixture of bay leaf, pepper, celery, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Autumn will be even more special with this recipe. It is a good option if you're following a dairy free diet. Hearty Vegetable Barley Soup, Hearty Beef Barley Soup, and Hearty Bean and Barley Soup are very similar to this recipe.

Instructions

In a stock pot, cook chicken in water until tender.

Ingredients you will need

Whole Chicken

Stock

Water

Equipment you will use

Pot

Remove chicken and set aside until cool enough to handle. Cool broth and skim off fat.

Ingredients you will need

Whole Chicken

Broth

Remove meat from bones; discard bones and cut meat into cubes; return to pot along with remaining ingredients. Cover and simmer for at least 1 hour or until vegetables and barley are tender.

Ingredients you will need

Vegetable