Hearty Alfredo Potatoes

Name: Hearty Alfredo Potatoes
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams alfredo sauce; 6 servings broccoli, thawed; 1 teaspoon garlic powder; 237 milliliters milk; 5 Tbsps grated parmesan cheese, divided; 1 kilograms potatoes, peeled and thinly sliced; 6 servings salt and pepper; 473 milliliters shredded swiss cheese, divided; 473 milliliters cubed cooked turkey

Hearty Alfredo Potatoes might be just the Mediterranean recipe you are searching for. This recipe serves 6. Watching your figure? This gluten free recipe has 509 calories, 29g of protein, and 27g of fat per serving. This recipe covers 31% of your daily requirements of vitamins and minerals. It works well as a main course. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. A mixture of alfredo sauce, turkey, swiss cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert.