Healthy Hummus Mashed Potatoes
You can never have too many side dish recipes, so give Healthy Hummus Mashed Potatoes a try. One serving contains 215 calories, 8g of protein, and 9g of fat. This gluten free and vegan recipe serves 6. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up lemon, parsley, potatoes, and a few other things to make it today. This recipe is typical of middl eastern cuisine.
Instructions
Place the potato cubes in a medium-sized pot with enough water to cover and 1/4 teaspoon salt. Bring to a boil and simmer over medium heat for about 30 minutes, or until fork tender.
Drain the potatoes and place back into the pot over medium heat until the moisture comes out of the potatoes and they appear dry, about 3 minutes.
Remove from the heat.In the same pot start mashing the potatoes with a potato masher. Mash in the hummus and oil, followed by the salt and pepper, to taste.
Serve topped with a sprinkling of fresh parsley and lemon wedges to squeeze overtop.