Healthified Brownie Cookies

Name: Healthified Brownie Cookies
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 48
Cuisine: American
Ingredients: 2 teaspoons baking soda; 118 milliliters packed brown sugar; 118 milliliters butter, softened; 59 milliliters canola oil; 59 milliliters chocolate syrup; 1 egg; 2 egg whites; 532 milliliters Gold Medal® all-purpose flour; 118 milliliters granulated sugar; 118 milliliters chopped pecans or walnuts, toasted; 1 teaspoons salt; 170 grams cup dark or semisweet chocolate chips; 237 milliliters sweetened dried cranberries or dried cherries; 79 milliliters unsweetened baking cocoa; 1 teaspoon vanilla

Healthified Brownie Cookies might be just the dessert you are searching for. One serving contains 109 calories, 1g of protein, and 5g of fat. This recipe serves 48. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of semisweet chocolate chips, pecans, canolan oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. This recipe is typical of American cuisine.

Instructions

Heat oven to 350°F. Spray cookie sheets with cooking spray. In large bowl, beat sugars, butter and oil with electric mixer on low speed until blended. Beat in chocolate syrup, egg whites, egg and vanilla.

Ingredients you will need

Chocolate Syrup

Cooking Spray

Egg Whites

Vanilla

Butter

Egg

Cooking Oil

Equipment you will use

Hand Mixer

Baking Sheet

Bowl

Oven

Beat in flour, cocoa, baking soda and salt until well blended. Stir in chocolate chips, cranberries and pecans. Drop by slightly-rounded measuring tablespoonfuls about 2 inches apart onto cookie sheets.

Ingredients you will need

Chocolate Chips