Hawkeye Pork Roast

Hawkeye Pork Roast
Need a gluten free, dairy free, and primal main course? Hawkeye Pork Roast could be an amazing recipe to try. This recipe makes 9 servings with 212 calories, 34g of protein, and 6g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have onion powder, garlic powder, ground pepper, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat an oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Season the pork loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.
Ingredients you will need
Garlic PowderGarlic Powder
Black PepperBlack Pepper
Onion PowderOnion Powder
Pork LoinPork Loin
Equipment you will use
Roasting PanRoasting Pan
3
Cook until the pork is no longer pink in the center, about 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Ingredients you will need
PorkPork
Equipment you will use
Kitchen ThermometerKitchen Thermometer
DifficultyExpert
Ready In1 h, 35 m.
Servings9
Health Score50
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