Hawaiian Pizza Pie
Hawaiian Pizza Pie might be just the Mediterranean recipe you are searching for. This recipe serves 6. This main course has 270 calories, 15g of protein, and 18g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. Head to the store and pick up canadian bacon, pizza cheese blend, cream, and a few other things to make it today. It is a good option if you're following a gluten free diet.
Instructions
Heat oven to 400F. Spray 9-inch glass pie plate with cooking spray.
Sprinkle inside of pie plate with cornmeal; tap to remove excess.
Sprinkle Canadian bacon in bottom of pie plate.
In 6-inch nonstick skillet, heat oil over medium heat.
Add bell pepper and onion; cook 3 to 5 minutes, stirring occasionally, until tender.
Spread over Canadian bacon. Top with pineapple, olives and cheese blend.
In medium bowl, stir Bisquick mix, pepper, milk, sour cream and eggs with whisk or fork until blended.
Pour over mixture in pie plate.
Bake 25 to 30 minutes or until golden brown and knife inserted in center comes out clean.
Let stand 5 minutes before serving.
Cut into wedges. Top each serving with pizza sauce.