Hawaiian Coleslaw
Hawaiian Coleslaw takes approximately 15 minutes from beginning to end. This recipe makes 4 servings with 200 calories, 1g of protein, and 14g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. It works well as a cheap side dish. If you have sugar, carrot, mayonnaise, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. Users who liked this recipe also liked Hawaiian Coleslaw, Hawaiian Coleslaw, and Hawaiian Coleslaw.
Instructions
In a small bowl, combine the cabbage, carrot and pineapple. In another small bowl, whisk the mayonnaise, sugar and vinegar; pour over pineapple mixture; toss to coat.