Ham-Noodle Bake

Name: Ham-Noodle Bake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 54 milliliters soft bread crumbs, toasted; 57 grams butter, cubed; 113 grams cubed cheddar cheese; 226 grams cubed fully cooked ham; 960 grams cooked wide egg noodles; 31 grams all-purpose flour; 3 teaspoons prepared horseradish; 610 milliliters milk; 1 Tbsp prepared mustard; 0 teaspoons pepper; 1 teaspoons salt

The recipe Ham-Noodle Bake can be made in around 40 minutes. One portion of this dish contains roughly 24g of protein, 24g of fat, and a total of 540 calories. For $1.42 per serving, you get a main course that serves 6. Head to the store and pick up pepper, salt, cheddar cheese, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Ham & Noodle Bake, Ham & Noodle Bake, and Ham & Broccoli Noodle Bake.

Instructions

In a large saucepan over medium heat, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly.

Ingredients you will need

Salt And Pepper