Ham-and-Cheese Croissant Casserole

Ham-and-Cheese Croissant Casserole
Ham-and-Cheese Croissant Casserole might be just the main course you are searching for. This recipe makes 6 servings with 292 calories, 20g of protein, and 18g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Not A mixture of ham, salt, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. From preparation to the plate, this recipe takes roughly 9 hours and 15 minutes. It is perfect for Autumn.

Instructions

1
Cut croissants in half lengthwise, and cut each half into 4 to 5 pieces.
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CroissantCroissant
2
Place croissant pieces in a lightly greased 10-inch deep-dish pie plate. Top with ham and cheese.
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CroissantCroissant
CheeseCheese
HamHam
3
Whisk together eggs, next 5 ingredients, and, if desired, nutmeg in a large bowl.
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NutmegNutmeg
EggEgg
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WhiskWhisk
BowlBowl
4
Pour egg mixture over mixture in pie plate, pressing croissants down to submerge in egg mixture. Cover tightly, and chill 8 to 24 hours.
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EggEgg
5
Preheat oven to 32
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6
Bake, covered, 35 minutes. Uncover and bake 25 to 30 minutes or until browned and set.
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7
Let stand 10 minutes before serving.

Equipment

DifficultyExpert
Ready In9 hrs, 15 m.
Servings6
Health Score8
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