Guy Cooks With Kids: E.J. and Guy's Pasta
Guy Cooks With Kids: E.J. and Guy's Pasta might be just the main course you are searching for. This recipe serves 2. One serving contains 733 calories, 22g of protein, and 48g of fat. This recipe covers 29% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, onion, chicken stock, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes. J. and Guy's Pasta, Guy Cooks With Kids: Duncan's Pesto and Mozzarella Sandwich, and Guy Cooks With Kids: Mikaela's Cranberry Apple Chicken Breast.
Instructions
Watch how to make this recipe.
Preheat a saute pan over high heat, add the olive oil and allow to come up to a high temperature.
Add the onions and cook until slightly softened, 1 to 2 minutes. Stir in the sausage and red bell peppers, making sure to move the pan around and to continue stirring for even cooking. Cook 1 to 2 minutes. Stir in the mushrooms and broccoli and cook 1 to 2 minutes. Stir in the chopped garlic and cook for 3 to 4 minutes, stirring constantly. (The garlic should take on a golden color, but be sure to not let it burn.) Stir in the chopped chicken and cook 1 to 2 minutes.
Deglaze the pan by adding the chicken stock. Stir around to coat all the ingredients.
Add the pasta to the pan, stir to coat and cook for 1 to 2 minutes. Stir in the cream sprinkle in the cheese and cook 2 to 3 minutes. Stir in the parsley and spinach.
Remove the pasta from the heat.
Pour the pasta onto a plate, top with the tomatoes and more cheese, if desired.