Grilled-Tuna Sandwiches

Name: Grilled-Tuna Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 kilograms (1/2-inch-thick) tuna steaks (about; 1 ripe avocado, sliced; 59 milliliters finely chopped green onions; 2 teaspoons prepared horseradish; 2 Tbsps fresh lime juice; 59 milliliters mayonnaise; 2 Tbsps olive oil, divided; 1 teaspoons pepper; 1 teaspoons salt; 8 slices sourdough bread; 1 large tomato, thinly sliced

Grilled-Tuna Sandwiches might be just the main course you are searching for. Watching your figure? This dairy free and pescatarian recipe has 1272 calories, 122g of protein, and 50g of fat per serving. This recipe serves 4. This recipe covers 62% of your daily requirements of vitamins and minerals. Head to the store and pick up sourdough bread, olive oil, lime juice, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes about 45 minutes.