Grilled Tequila Salmon

Name: Grilled Tequila Salmon
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp cold butter (optional); 2 teaspoons chili powder; 2 jalapeno peppers, seeded; 2 limes; 59 milliliters olive oil; 4 salmon steaks, each about 1 1/2 inches thick or 2 lbs salmon fillets; 1 teaspoons salt; 2 teaspoons sugar; 79 milliliters tequila

Grilled Tequila Salmon is a gluten free, fodmap friendly, and pescatarian recipe with 4 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 215 calories, 1g of protein, and 17g of fat. food.com. A mixture of salt, tequila, jalapeno peppers, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, you might also like recipes such as Grilled Tequila-Lime Chicken Salad with Tequila-Lime Vinaigrette, Tequila Cured Salmon, and Tequila & Sriracha Glazed Salmon.

Ingredients

Servings:

1Tbsp

cold butter (optional)2teaspoons

chili powder 2

jalapeno peppers, seeded 2

limes 59milliliters

olive oil 4

salmon steaks, each about 1 1/2 inches thick or 2 lbs salmon fillets 1teaspoons

salt 2teaspoons

sugar 79milliliters

tequila

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The 7Cellars Elway's Reserve Chardonnay with a 4.9 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.