Grilled Prawns with Spicy Fresh Pepper Sauce

Name: Grilled Prawns with Spicy Fresh Pepper Sauce
Prep time: 1 h 28 min
Cook time: 1 h 28 min
Total time: 1 h 28 min
Yield: 4
Cuisine: Global
Ingredients: 1 grilled yellow bell pepper, peeled, seeded and finely diced; 1 teaspoon freshly ground black pepper; 4 servings Freshly ground black pepper; 2 Tbsps finely chopped fresh cilantro leaves; 2 cloves garlic, finely chopped; 0 teaspoons kosher salt; 1 teaspoon kosher salt; 1 Tbsp olive oil; 296 milliliters olive oil; 1 grilled poblano chile, peeled, seeded and finely diced; 24 prawns, in the shell, preferably with heads; 0 teaspoons red pepper flakes; 1 grilled serrano chile, peeled, seeded and finely diced, optional; 4 servings Splash red wine vinegar, optional

For $2.08 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 147 calories, 8g of protein, and 11g of fat. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up kosher salt, splash wine vinegar, pepper flakes, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 1 hour and 28 minutes.

Instructions

Watch how to make this recipe.

Mix together all of the sauce ingredients in a medium bowl, cover, and let sit at room temperature for at least 1 hour and up to 2 hours before serving.

Ingredients you will need

Sauce

Equipment you will use

Bowl

Heat your grill to high.

Equipment you will use

Grill

Toss the prawns with the oil in a bowl and season with the salt and pepper. Grill the prawns for 2 to 3 minutes per side, or until just cooked through.

Ingredients you will need

Salt And Pepper

Shrimp

Cooking Oil

Equipment you will use

Grill

Bowl

Remove to a platter and immediately spoon the sauce over shrimp with a slotted spoon.

Ingredients you will need

Shrimp

Sauce

Equipment you will use

Slotted Spoon

Serve hot.

Equipment

Bowl

Grill

Slotted Spoon

Ingredients

Servings:

grilled yellow bell pepper, peeled, seeded and finely diced 1teaspoon

freshly ground black pepper 4servings

Freshly ground black pepper 2Tbsps

finely chopped fresh cilantro leaves 2cloves

garlic, finely chopped 0teaspoons

kosher salt 1teaspoon

kosher salt 1Tbsp

olive oil 296milliliters

olive oil 1

grilled poblano chile, peeled, seeded and finely diced 24

prawns, in the shell, preferably with heads 0teaspoons

red pepper flakes 1

grilled serrano chile, peeled, seeded and finely diced, optional 4servings

Splash red wine vinegar, optional

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.

GIFFT by Kathie Lee Gifford Pinot Grigio

GIFFT Pinot Grigio bursts with lively pear and tropical fruits, balanced by crisp acidity and an elegantly refined freshness. Featuring ripe stone fruit and citrus aromas, this wine showcases melon, nectarine and Meyer lemon flavors that finish light and refreshing.