Grilled Poblano And Corn Salad

You can never have too many side dish recipes, so give Grilled Poblano And Corn Salad a try. This recipe makes 8 servings with 107 calories, 5g of protein, and 5g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes about 52 minutes. If you have poblano peppers, feta cheese, best food mayonnaise, and a few other ingredients on hand, you can make it.