Grilled Italian Sausage Burgers

Name: Grilled Italian Sausage Burgers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 2 Tbsps Progresso® Italian-style bread crumbs; 12 slices Italian bread, 1/2 inch thick; 454 grams lean ground beef; 237 milliliters shredded lettuce; 227 grams bulk mild or hot Italian sausage; 128 grams slices each) mozzarella cheese; 118 milliliters sun-dried tomato mayonnaise; 1 medium tomato, thinly sliced

Grilled Italian Sausage Burgers might be a good recipe to expand your main course recipe box. This recipe serves 6. One portion of this dish contains roughly 36g of protein, 36g of fat, and a total of 585 calories. It will be a hit at your The Fourth Of July event. Head to the store and pick up mozzarella cheese, bulk mild, ground beef, and a few other things to make it today. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert.

Instructions

Heat coals or gas grill for direct heat.

Equipment you will use

Grill

Mix beef, sausage and bread crumbs in large bowl. Shape mixture into 6 patties, about 1/2 inch thick and 3 1/2 inches in diameter.

Ingredients you will need

Breadcrumbs

Sausage

Beef

Equipment you will use

Bowl

Cover and grill patties 4 to 6 inches from medium heat 12 to 15 minutes, turning once, until meat thermometer inserted in center reads 160º. Top patties with cheese. Cover and grill about 1 minute longer or until cheese is melted.

Ingredients you will need

Cheese