Grilled Corn with Harissa and Mint

Name: Grilled Corn with Harissa and Mint
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 8 ears corn, shucked; 1 teaspoon medium clove garlic, finely minced (about; 0 teaspoons toasted ground coriander seed; 1 teaspoon toasted ground cumin; 3 Tbsps harissa paste (such as DEA brand); 8 servings Kosher salt and freshly ground black pepper; 1 teaspoon zest and 1 tablespoon juice from 1 lime; 3 Tbsps roughly chopped mint leaves; 2 tablspoons extra-virgin olive oil

Grilled Corn with Harissan and Mint is a gluten free and vegan side dish. This recipe serves 8. One serving contains 88 calories, 3g of protein, and 2g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up ears corn, garlic, mint leaves, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

Light one chimney full of charcoal. When all the charcoal is lit and covered with gray ash, pour out and arrange the coals on one side of the charcoal grate. Set cooking grate in place, cover grill and allow to preheat for 5 minutes. Alternatively, set half the burners on a gas grill to the highest heat setting, cover, and preheat for 10 minutes. Clean and oil the grilling grate.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

While grill preheats, combine harissa, cumin, coriander, lime zest and juice, garlic, olive oil, and 2 tablespoons mint leaves. Season to taste with salt and pepper. Set aside.

Ingredients you will need

Salt And Pepper

Mint

Coriander

Lime Zest

Olive Oil

Harissa

Garlic

Cumin

Juice

Equipment you will use

Grill

Place corn directly over hot side of fire. If using coal grill, keep uncovered. If using gas, cover when not turning corn. Cook the corn, turning every minute or so until it is well charred on all sides, about 10 minutes total.

Ingredients you will need

Corn