Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese

Name: Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: American
Ingredients: 2 Tbsps chopped chives, for garnish; 75 grams grated cotija cheese; 8 ears corn; 0 bunches fresh chives; 8 cloves garlic, peeled and coarsely chopped; 0 habanero pepper, seeded; 4 fresh limes, quartered; 4 servings Salt and freshly ground black pepper; 2 sticks unsalted butter, slightly softened

Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese might be just the American recipe you are searching for. One portion of this dish contains about 10g of protein, 52g of fat, and a total of 640 calories. For $2.83 per serving, you get a side dish that serves 4. Head to the store and pick up garlic, chives, salt and pepper, and a few other things to make it today. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.