Grilled Chicken With Tomatillo-avocado Sauce

Name: Grilled Chicken With Tomatillo-avocado Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 large ripe avocado, halved, pitted, peeled, diced; 4 boneless, skinless chicken breasts halves, lbed to about 1-inch thick; 79 milliliters chicken broth; 4 servings Chopped fresh cilantro, for garnish; 4 servings Salt to taste; 454 grams jar Frontera tomatillo Salsa; 2 Tbsps olive or vegetable oil

Grilled Chicken With Tomatillo-avocado Sauce might be just the main course you are searching for. One serving contains 324 calories, 25g of protein, and 19g of fat. This gluten free, dairy free, and whole 30 recipe serves 4. If you have cilantro, vegetable oil, chicken broth, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. It will be a hit at your The Fourth Of July event.