Grilled Bacon-Cheddar Bread

Name: Grilled Bacon-Cheddar Bread
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps butter or margarine, softened; 4 slices cooked bacon, crumbled; 454 grams loaf french bread; 170 grams 1/2 cups shredded sharp Cheddar cheese

One serving contains 333 calories, 13g of protein, and 17g of fat. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. If you have sharp cheddar cheese, butter, bread, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

Cut loaf of bread into 1-inch-thick slices. Lightly spread one side of each slice of bread with butter.

Ingredients you will need

Butter

Spread

Bread

Place slices, butter side down, on ungreased cookie sheet.

Ingredients you will need

Butter

Equipment you will use

Baking Sheet

Sprinkle cheese, bacon and parsley evenly on bread slices.

Ingredients you will need

Parsley

Cheese

Bacon

Bread

Place bread slices, butter side down, directly on grill. Cover grill; cook over medium-high heat 4 to 6 minutes or until bottom of bread is toasted and cheese is melted.

Ingredients you will need

Butter

Cheese

Bread

Equipment you will use

Grill