Green Curry With Cod & Green Beans

Name: Green Curry With Cod & Green Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 1 handful A of fresh Thai or Italian basil leaves; 454 grams cod or halibut or other firm white fish; 4 servings Hot cooked rice or rice noodles for serving; 3 Tbs fish sauce; 227 grams green beans, trimmed and cut crosswise into 1-1/2-inch lengths; 2 Tbs jarred or homemade green curry paste; 1 Tb palm sugar or light brown sugar; 5 wild lime leaves, torn or cut into quarters (optional); 1 long, slender fresh red chile (such as red jalapeño or serrano), thinly sliced on the diagonal (optional); 425 grams unsweetened coconut milk; 177 milliliters low-salt chicken broth or vegetable broth or water; 2 Tbs vegetable oil

Green Curry With Cod & Green Beans might be just the main course you are searching for. This recipe makes 4 servings with 534 calories, 25g of protein, and 34g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and pescatarian diet. A mixture of basil leaves, vegetable broth, lime leaves, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the light brown sugar you could follow this main course with the Apricot tart with brown sugar & cinnamon pas

Instructions

Cut the fish into bite-size chunks and set aside.

Ingredients you will need

Fish

Heat the oil in a 2- to 3-quart saucepan over medium heat until a bit of curry paste just sizzles when added to the pan.

Ingredients you will need

Curry Paste

Cooking Oil

Equipment you will use

Sauce Pan

Frying Pan

Add all the curry paste and cook, pressing and stirring with a wooden spoon or heatproof spatula, to soften the paste and mix it in with the oil, until fragrant, 1 to 2 minutes.

Ingredients you will need

Curry Paste

Cooking Oil

Equipment you will use

Wooden Spoon

Spatula

Add the coconut milk and broth and bring to a simmer.

Ingredients you will need

Coconut Milk

Broth

Add the green beans and half the lime leaves (if using) and stir well.Gently simmer, stirring occasionally, until the green beans are almost tender, about 4 minutes.

Ingredients you will need

Green Beans

Lime Leaves

Add the cod, stir, and cook until the fish is just about done, about 2 minutes.

Ingredients you will need

Fish

Cod

Add the fish sauce and sugar and stir to combine.

Ingredients you will need

Fish Sauce

Sugar

Remove from the heat. Tear the basil leaves in half (or quarters if they are large), and stir them into the curry, along with the remaining lime leaves (if using).

Ingredients you will need

Fresh Basil

Lime Leaves

Curry Powder

Let rest for 5 minutes to allow the flavors to develop.

Serve hot or warm with rice or noodles, garnished with the chile slices (if using).

Ingredients you will need

Pasta

Chili Pepper

Rice

Photo: Scott Phillips

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Equipment

Ingredients

Servings:

1handful

A of fresh Thai or Italian basil leaves 454grams

cod or halibut or other firm white fish 4servings

Hot cooked rice or rice noodles for serving 3Tbs

fish sauce 227grams

green beans, trimmed and cut crosswise into 1-1/2-inch lengths 2Tbs

jarred or homemade green curry paste 1Tb

palm sugar or light brown sugar 5

wild lime leaves, torn or cut into quarters (optional)1

long, slender fresh red chile (such as red jalapeño or serrano), thinly sliced on the diagonal (optional)425grams

unsweetened coconut milk 177milliliters

low-salt chicken broth or vegetable broth or water 2Tbs

vegetable oil

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are great choices for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Aichenberg Premium Gruner Veltliner. It has 4.2 out of 5 stars and a bottle costs about 12 dollars.