Greek Salad Heros

Name: Greek Salad Heros
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, European, Greek
Ingredients: 4 cherry tomatoes, thinly sliced; 118 milliliters thinly sliced cucumber; 2 Tbsps crumbled feta cheese; 177 milliliters thinly sliced fresh mushrooms; 1 clove garlic, minced; 2 leaves green leaf lettuce leaves; 57 grams thinly sliced reduced-fat, low-salt ham; 2 Tbsps sliced ripe olives; 0 teaspoons dried oregano; 142 grams submarine rolls; 57 grams thinly sliced cooked turkey breast; 1 Tbsp white balsamic vinegar

Greek Salad Heros might be a good recipe to expand your main course recipe box. One portion of this dish contains roughly 16g of protein, 8g of fat, and a total of 290 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up oregano, submarine rolls, feta cheese, and a few other things to make it today. It is a budget friendly recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine first 8 ingredients in a small bowl; toss gently.

Equipment you will use

Bowl

Let stand 30 minutes, tossing occasionally.

Cut a thin slice off top of each roll; discard slices. Set tops aside.

Ingredients you will need

Roll

Cut a 2-inch-wide, V-shaped wedge down length of each roll. Reserve bread wedges for another use.

Ingredients you will need

Bread

Roll

Drain vegetable mixture. Line each roll with a lettuce leaf; top evenly with ham and turkey. Spoon vegetable mixture evenly over meat; cover with bread tops.

Ingredients you will need

Lettuce Leaf

Vegetable

Whole Turkey

Bread

Meat

Roll

Ham

Equipment

Bowl

Ingredients

Servings:

cherry tomatoes, thinly sliced 118milliliters

thinly sliced cucumber 2Tbsps

crumbled feta cheese 177milliliters

thinly sliced fresh mushrooms 1clove

garlic, minced 2leaves

green leaf lettuce leaves 57grams

thinly sliced reduced-fat, low-salt ham 2Tbsps

sliced ripe olives 0teaspoons

dried oregano 142grams

submarine rolls 57grams

thinly sliced cooked turkey breast 1Tbsp

white balsamic vinegar

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Greek works really well with Agiorgitiko, Assyrtiko, and Moschofilero. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. The Skouras Saint George Agiorgitiko with a 4.1 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.