Greek Chicken Salad

Name: Greek Chicken Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Mediterranean, European, Greek
Ingredients: 473 milliliters pint cherry tomatoes, halved; 1 large cucumber, halved, seeded and sliced; 2 teaspoons dried dill weed; 113 grams package crumbled feta cheese (1 cup); 177 milliliters Italian dressing; 177 milliliters pitted kalamata olives; 6 slices thin slices red onion, separated into rings, rinsed under cold water, patted dry; 3 liters loosely packed torn romaine lettuce; 1 deli rotisserie chicken, meat removed from bone, thinly sliced

Greek Chicken Salad might be just the main course you are searching for. This gluten free and primal recipe serves 6. One serving contains 539 calories, 43g of protein, and 35g of fat. This recipe is typical of Mediterranean cuisine. Head to the store and pick up cherry tomatoes, dressing, dill weed, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

In small bowl or tightly covered container, mix or shake dressing ingredients.

Ingredients you will need

Shake

Equipment you will use

Bowl

In large bowl, mix lettuce, chicken, tomatoes, cucumber, olives and onion.

Ingredients you will need

Cucumber

Tomato

Whole Chicken

Lettuce

Olives

Onion

Equipment you will use

Bowl

Drizzle dressing over salad; toss to coat. Arrange salad on serving platter.

Sprinkle with cheese.

Ingredients you will need

Cheese

Equipment

Bowl

Ingredients

Servings:

473milliliters

pint cherry tomatoes, halved 1large

cucumber, halved, seeded and sliced 2teaspoons

dried dill weed 113grams

package crumbled feta cheese (1 cup)177milliliters

Italian dressing 177milliliters

pitted kalamata olives 6slices

thin slices red onion, separated into rings, rinsed under cold water, patted dry 3liters

loosely packed torn romaine lettuce 1

deli rotisserie chicken, meat removed from bone, thinly sliced

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are great choices for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. You could try Skouras Saint George Agiorgitiko. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 18 dollars per bottle.