Grandma's Chocolate Cake
Grandma's Chocolate Cake might be just the dessert you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 27g of fat, and a total of 652 calories. This recipe serves 12. It is a good option if you're following a vegetarian diet. If you have baking cocoa, sugar, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
In a large bowl, combine flour and next 4 ingredients; mix well.
Combine eggs and remaining ingredients in a seperate bowl.
Add egg mixture to flour mixture; mix well.
Spread in a greased 13"x9" baking pan.
Bake at 350 for 30 to 35 minutes or until a toothpick inserted in center comes out clean. Cool completely before spreading with Chocolate Frosting.
For Chocolate Frosting, mix together all ingredients; blend until smooth.