Grand Old Flag Cheese Spread
Grand Old Flag Cheese Spread might be just the condiment you are searching for. This recipe makes 15 servings with 140 calories, 3g of protein, and 10g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have olives, cheddar jack cheese, philadelphia cream cheese, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Place cream cheese between 2 sheets of waxed paper.
Roll out to 6x4-inch rectangle with rolling pin.
Remove top sheet of waxed paper; coat top and sides of cream cheese with shredded cheese. Invert onto serving plate.
Arrange 3 rows of olives in top left corner of cream cheese rectangle for the "stars" of the "flag." Make 4 (1/4-inch-deep) rows, using rounded end of 1/4-tsp. measuring spoon for the "flag's stripes," leaving a 1/4-inch-wide space between the rows. Fill rows with salsa.
Serve immediately or cover and refrigerate until ready to serve.
Serve as a spread with crackers.