Golden Burger Spirals

Golden Burger Spirals
The recipe Golden Burger Spirals can be made in around 45 minutes. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 225 calories, 12g of protein, and 11g of fat. A mixture of tomato sauce, condensed golden mushroom soup, spiral pasta, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of American cuisine. It works well as an inexpensive hor d'oeuvre.

Instructions

1
In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.
Ingredients you will need
Green PepperGreen Pepper
OnionOnion
BeefBeef
MeatMeat
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Frying PanFrying Pan
2
Add the soup, tomato sauce, 1 cup cheese and salt. Stir in pasta.
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Tomato SauceTomato Sauce
CheeseCheese
PastaPasta
SaltSalt
SoupSoup
3
Transfer to a greased 2-1/2-qt. baking dish.
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Baking PanBaking Pan
4
Sprinkle with remaining cheese.
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CheeseCheese
5
Bake, uncovered, at 350° for 30 minutes or until bubbly.
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OvenOven

Recommended wine: Merlot, Malbec, Zinfandel

Merlot, Malbec, and Zinfandel are great choices for Burger. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. The Taittinger Brut La Francaise with a 4.3 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.
Taittinger Brut La Francaise
Taittinger Brut La Francaise
This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.
DifficultyMedium
Ready In45 m.
Servings6
Health Score8
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