Golden Apricot-Glazed Turkey Breast

Name: Golden Apricot-Glazed Turkey Breast
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 15
Cuisine: Global
Ingredients: 118 milliliters apricot preserves; 59 milliliters balsamic vinegar; 0 teaspoons pepper; 2 kgs bone-in turkey breast

You can never have too many hor d'oeuvre recipes, so give Golden Apricot-Glazed Turkey Breast From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Preheat oven to 325°.

Equipment you will use

Oven

Combine preserves, vinegar, pepper and salt.

Ingredients you will need

Preserves

Vinegar

Pepper

Salt

Place turkey breast on a rack in a large shallow roasting pan.

Ingredients you will need

Turkey Breast

Equipment you will use

Roasting Pan

Bake, uncovered, 1-1/2 to 2 hours or until a thermometer reads 170°, basting every 30 minutes with apricot mixture. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand 15 minutes before slicing.

Ingredients you will need

Apricot