Gluten-Free Tropical Island Chex® Mix

Name: Gluten-Free Tropical Island Chex® Mix
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Global
Ingredients: 237 milliliters dried banana chips; 59 milliliters packed brown sugar; 3 Tbsps butter or margarine; 237 milliliters shredded coconut, if desired; 2 liters Rice cereal; 198 grams package dried tropical three-fruit mix; 85 grams jar macadamia nuts; 59 milliliters frozen (thawed) pineapple or orange juice concentrate

Gluten-Free Tropical Island Chex® Mix might be just the hor d'oeuvre you are searching for. One serving contains 156 calories, 1g of protein, and 8g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 20. A mixture of banana chips, brown sugar, macadamia nuts, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

In large microwavable bowl, mix cereal, coconut, banana chips, tropical three-fruit mix and nuts.

Ingredients you will need

Banana Chips

Coconut

Cereal

Fruit

Nuts

Equipment you will use

Bowl

In microwavable measuring cup, microwave butter uncovered on High about 30 seconds or until melted. Stir in brown sugar and pineapple juice concentrate. Microwave uncovered on High about 30 seconds or until hot. Stir; pour over cereal mixture, stirring until evenly coated.

Ingredients you will need

Pineapple Juice Concentrate