Gluten-free Curried Waldorf Salad

Name: Gluten-free Curried Waldorf Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters chopped celery; 1 teaspoons curry powder; 1 head endive, separated and washed; 237 milliliters extra-firm tofu, drained well and cut into 1-in cubes; 1 Tbsps flaxseed, ground; 1 teaspoons grated fresh ginger; 1 large Red Delicious or Gala apple, skin on, cored and diced; 1 Tbsp walnut oil; 59 milliliters chopped walnuts

Need a gluten free and vegan main course? Gluten-free Curried Waldorf Salad could be an awesome recipe to try. One serving contains 338 calories, 15g of protein, and 21g of fat. This recipe serves 2. A mixture of galan apple, ginger, flaxseed, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the flaxseed you could follow this main course with the Lemon-Flaxseed Loaf Cake as a dessert. From preparation to the plate, this recipe takes around 45 minutes.