Gluten-Free Cheesy Broccoli Soup

Name: Gluten-Free Cheesy Broccoli Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 454 grams package frozen chopped broccoli; 57 grams large carrot , peeled and grated; 946 milliliters homemade chicken stock or store-bought gluten-free reduced-sodium broth; 1 teaspoon Dijon mustard; 1 clove garlic, minced or put through a garlic press; 142 grams medium onion , finely chopped; 1 teaspoon hot pepper sauce; 6 servings Salt; 59 milliliters sweet rice flour; 4 Tbsps 1/4 cup unsalted butter; 227 grams Velveeta, cut into small cubes (see note above)

Gluten-Free Cheesy Broccoli Soup might be just the main course you are searching for. One portion of this dish contains around 14g of protein, 14g of fat, and Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a large pot, melt the butter over medium-high heat.

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Butter

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Pot

Add the onion and cook, stirring frequently with a wooden spoon, until translucent and soft, about 2 minutes.

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Onion

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Wooden Spoon

Add the garlic and cook for 1 minute. Continue to stir frequently.

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Garlic

Add the mustard and stir to combine.

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Mustard

Stir in the sweet rice flour until a paste forms. Cook, stirring constantly, until the paste is a light golden brown, about 4 minutes.

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Sweet Rice Flour

Whisk in the chicken stock in a slow and steady steam.

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Chicken Stock

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Whisk

Whisk in the milk. Bring to a boil, reduce to a bare simmer, then add the broccoli, carrot, hot pepper sauce, and black pepper. Simmer (look for occasional gentle bubbles) for 30 minutes.

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Hot Sauce

Black Pepper

Broccoli

Carrot

Milk

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Whisk

Using a slotted spoon, transfer the broccoli from the soup to a blender or food processor.

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Broccoli

Soup

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Food Processor

Slotted Spoon

Blender

Add a generous splash of soup, about 1/2 cup. (Don’t fill the blender more than halfway. Work in batches if you have a small blender.) Blend until the broccoli is almost smooth but not a paste.

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Broccoli

Soup

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Blender

Return the broccoli to the soup. Stir to combine.

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Broccoli

Soup

Add the Velveeta. Using a wooden spoon, stir until the Velveeta is melted (see note above). Season to taste with salt and simmer for 5 minutes.

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Velveeta Cheese