Glazed Honey Nuts

Glazed Honey Nuts
Glazed Honey Nuts requires approximately 45 minutes from start to finish. For 40 cents per serving, you get a hor d'oeuvre that serves 16. One serving contains 99 calories, 2g of protein, and 9g of fat. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up curry powder, ground pepper, salt, and a few other things to make it today.

Instructions

1
Combine salt, curry powder, and ground red pepper.
Ingredients you will need
Ground Cayenne PepperGround Cayenne Pepper
Curry PowderCurry Powder
SaltSalt
2
Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Frying PanFrying Pan
3
Add pecans, walnuts, and honey. Cook 4 minutes or until nuts are toasted, stirring constantly.
Ingredients you will need
WalnutsWalnuts
PecansPecans
HoneyHoney
NutsNuts
4
Sprinkle nuts evenly with spice mixture, tossing well to coat.
Ingredients you will need
NutsNuts
5
Spread nut mixture onto a baking sheet coated with cooking spray. Cool completely. Store in an airtight container.
Ingredients you will need
Cooking SprayCooking Spray
SpreadSpread
Equipment you will use
Baking SheetBaking Sheet
DifficultyHard
Ready In45 m.
Servings16
Health Score5
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