Gingery Lemon Curd Sundae

Name: Gingery Lemon Curd Sundae
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 crushed gingersnap; 2 teaspoons prepared lemon curd; 79 milliliters frozen nonfat vanilla Greek yogurt

This recipe makes 1 servings with 137 calories, 7g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have gingersnap, lemon curd, nonfat vanilla greek yogurt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.