Ginger & Chilli Salmon In A Parcel

Name: Ginger & Chilli Salmon In A Parcel
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 2
Cuisine: American
Ingredients: 2 servings chilli oil, to season; 2 servings basmati rice , steamed, to serve; 1 handful a of coriander leaves, to serve; 1 cm piece root ginger , grated; 2 salmon steaks; 2 servings soy sauce , to season; 2 spring onions , finely sliced

Ginger & Chilli Salmon In A Parcel is a gluten free, dairy free, and pescatarian recipe with 2 servings. One portion of this dish contains approximately 5g of protein, 0g of fat, and a total of 122 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up chilli oil, basmati rice, spring onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 24 minutes. It is an inexpensive recipe for fans of American food. It can be enjoyed any time, but it is especially good for The Super Bowl. If you like this recipe, you might also like recipes such as Grilled chilli & coriander salmon with ginger rice, Grilled Chilli & Cilantro Salmon With Ginger Rice, and Leeky salmon in a parcel.

Ingredients

Servings:

2servings

chilli oil, to season 2servings

basmati rice , steamed, to serve 1handful

a of coriander leaves, to serve 1

cm piece root ginger , grated 2

salmon steaks 2servings

soy sauce , to season 2

spring onions , finely sliced

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try Antica Chardonnay (Mountain Select). Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 29 dollars per bottle.