German Chocolate Upside Down Cake

Name: German Chocolate Upside Down Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: German, European
Ingredients: 227 grams cream cheese , softened; 3 eggs; 510 grams box German chocolate cake mix (with pudding); 237 milliliters margarine , melted; 79 milliliters oil; 237 milliliters pecans , finely chopped; 828 milliliters powdered sugar; 237 milliliters sweetened flaked coconut; 296 milliliters water

You can never have too many European recipes, so give German Chocolate Upside Down Cake a try. This recipe makes 1 servings with 7805 calories, 72g of protein, and 450g of fat each. This recipe covers 57% of your daily requirements of vitamins and minerals. A mixture of pecans, water, oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour.