German Chocolate Pecan Pie

Name: German Chocolate Pecan Pie
Prep time: 2 h 29 min
Cook time: 2 h 29 min
Total time: 2 h 29 min
Yield: 16
Cuisine: Southern
Ingredients: 113 grams butter , melted; 6 Tbsps cocoa powder; 473 milliliters flaked coconut; 2 9-inchs 9-inch deep dish pie crusts; 4 eggs; 369 grams evaporated milk; 355 milliliters chopped pecans; 0 teaspoons salt; 710 milliliters sugar; 1 teaspoon pure vanilla extract

You can never have too many dessert recipes, so give German Chocolate Pecan Pie a try. One serving contains 480 calories, 6g of protein, and 27g of fat. This recipe serves 16. This recipe covers 8% of your daily requirements of vitamins and minerals. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 2 hours and 29 minutes. If you have evaporated milk, sugar, salt, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

113grams

butter , melted 6Tbsps

cocoa powder 473milliliters

flaked coconut 29-inchs

9-inch deep dish pie crusts 4

eggs 369grams

evaporated milk 355milliliters

chopped pecans 0teaspoons

salt 710milliliters

sugar 1teaspoon

pure vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Brundlmayer Steinmassl Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.