Garlic Prawns In The Microwave

Name: Garlic Prawns In The Microwave
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps dry sherry; 2 garlic cloves (crushed or minced or 2 tsp from jar); 79 milliliters peanut oil; 500 grams prawns (raw); 1 serving salt and pepper (to taste); 2 Tbsps spring onions (white part finely chopped); 1 dash Tabasco sauce (or 1 dash chili powder or 1 small chilli pepper, finely sliced, deseed or not)

Need a gluten free, dairy free, and pescatarian main course? Garlic Prawns In The Microwave could be a great recipe to try. This recipe makes 1 servings with 1174 calories, 103g of protein, and 79g of fat each. This recipe covers 40% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up prawns, tabasco sauce, peanut oil, and a few other things to make it today. To use up the dry sherry you could follow this main course with the Bread and Butter Pudding as a dessert.

Ingredients

Servings:

2Tbsps

dry sherry 2

garlic cloves (crushed or minced or 2 tsp from jar)79milliliters

peanut oil 500grams

prawns (raw)1serving

salt and pepper (to taste)2Tbsps

spring onions (white part finely chopped)1dash

Tabasco sauce (or 1 dash chili powder or 1 small chilli pepper, finely sliced, deseed or not)

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Menage a Trois Limelight Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.