Garlic Mashed Red Potatoes
Garlic Mashed Red Potatoes might be just the side dish you are searching for. This recipe makes 1 servings with 214 calories, 6g of protein, and 4g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Only It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of salt, milk, garlic clove, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Place potatoes in a small saucepan, and cover with water. Bring to a boil. Reduce heat; simmer 13 minutes or until tender.
Combine butter and minced garlic in a medium microwave-safe bowl. Microwave at HIGH 30 seconds or until butter melts.
Add potatoes, milk, and salt. Mash mixture with a potato masher or fork to desired consistency.