Garden Veg Salsa

Garden Veg Salsa
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Garden Veg Salsa could be an awesome recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains around 3g of protein, 8g of fat, and a total of 171 calories. Head to the store and pick up zucchini, salt, vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes. It is a very affordable recipe for fans of Mexican food. If you like this recipe, take a look at these similar recipes: veg pilaf or veg pulao, how to make asian style veg pilaf, Garden Salsa, and Garden Salsa.

Instructions

1
In a large bowl, combine all ingredients; toss to combine. Refrigerate, covered, until serving.
Equipment you will use
BowlBowl
2
Serve with chips.
Ingredients you will need
French FriesFrench Fries

Equipment

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Larmandier-Bernier Latitude Extra Brut with a 4.8 out of 5 star rating seems like a good match. It costs about 55 dollars per bottle.
Larmandier-Bernier Latitude Extra Brut
Larmandier-Bernier Latitude Extra Brut
Vineyards are located in Vertus, Oger, Avize, Cramant, which form a line close to the 4th meridian. Longitude is 60% base wine from the 2009 vintage fermented in stainless steel & 40% reserve wine from foudre & neutral oak. 100% Chardonnay aged on the lees for over two years and a 4gr/l dosage.
DifficultyNormal
Ready In20 m.
Servings12
Health Score2
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