Game Hens With Brussels Sprouts & Chestnuts

Name: Game Hens With Brussels Sprouts & Chestnuts
Prep time: 1 h 31 min
Cook time: 1 h 31 min
Total time: 1 h 31 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams Brussels sprouts, trimmed and cut in half if large (about 6 cups); 2 teaspoons butter; 454 grams jarred roasted chestnuts, (2 1/2 cups; see Shopping Tip); 4 Cornish game hens, 1-1 1/2 lbs each; 1 Tbsp chopped fresh thyme; 2 teaspoons extra-virgin olive oil; 1 teaspoon freshly ground pepper; 1 large red onion, peeled and cut through the root end into 8 wedges; 2 teaspoons salt; 2 Tbsps white-wine vinegar

Game Hens With Brussels Sprouts & Chestnuts might be just the main course you are searching for. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This gluten free and primal recipe has 635 calories, 44g of protein, and 35g of fat per serving. A mixture of white-wine vinegar, cornish game hens, roasted chestnuts, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 1 hour and 31 minutes.