Fuzz’s Half-Batch Vanilla-Rich Chocolate Chip Cookies

Name: Fuzz’s Half-Batch Vanilla-Rich Chocolate Chip Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters (3.8oz/106 grams) firmly packed light brown sugar; 414 milliliters extra dark chocolate chips; 1 large egg; 118 milliliters (4.4 oz/120 grams) granulated sugar; 1 teaspoons salt; 355 milliliters (7.3 oz/205 grams) all-purpose unbleached flour; 11 Tbsps (5.25oz/147 grams) unsalted butter, room temperature; 2 teaspoons vanilla extract; 237 milliliters walnuts, toasted and chopped

Fuzz’s Half-Batch Vanilla-Rich Chocolate Chip Cookies might be just the dessert you are searching for. This recipe makes 24 servings with 207 calories, 3g of protein, and 12g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up egg, firmly brown sugar, extra chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 375°F. Have ready two ungreased baking sheets.

Equipment you will use

Baking Sheet

Oven

Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy.

Ingredients you will need

Baking Soda

Butter

All Purpose Flour

Salt

Equipment you will use

Hand Mixer

Bowl

Add eggs and vanilla; mix well. Gradually stir in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts.Drop by rounded tablespoons about 2 inches apart onto the baking sheets and bake for 10-12 minutes or until lightly browned. Cool on baking sheets 1 minute.

Ingredients you will need

Chocolate Chips