Fudge-Mint Oreo™ Cookie Bars

Name: Fudge-Mint Oreo™ Cookie Bars
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 24
Cuisine: Global
Ingredients: 1 box (1 lb 6.25 oz) Betty Original Supreme brownie mix; 710 milliliters 18 chocolate mint creme sandwich cookies, coarsely chopped; 5 drops liquid green food color; 177 milliliters marshmallow creme; 0 teaspoons mint extract; 237 milliliters Betty Whipped vanilla frosting (from 12-oz container); 24 servings Water, vegetable oil and eggs called for on brownie mix box

Fudge-Mint Oreo™ Cookie Bars might be just the dessert you are searching for. This recipe makes 24 servings with 239 calories, 2g of protein, and 8g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up betty original supreme brownie mix, chocolate mint creme sandwich cookies, betty whipped vanilla frosting, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 50 minutes.

Instructions

Heat oven to 350F. Grease 13x9-inch pan with shortening or cooking spray.

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Cooking Spray

Shortening

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Oven

Frying Pan

Make and bake brownies as directed on brownie mix box. Cool completely, about 1 hour.

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Brownie Mix

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Oven

In medium bowl, stir together frosting, marshmallow crme, mint extract and food color until well blended.

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Peppermint Extract

Marshmallows

Food Color

Frosting

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Bowl

Spread over cooled brownies.

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Spread

Sprinkle with cookies; press in slightly. For bars, cut into 6 rows by 4 rows.

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Equipment

Oven

Frying Pan

Bowl

Ingredients

Servings:

1box

(1 lb 6.25 oz) Betty Original Supreme brownie mix 710milliliters

18 chocolate mint creme sandwich cookies, coarsely chopped 5drops

liquid green food color 177milliliters

marshmallow creme 0teaspoons

mint extract 237milliliters

Betty Whipped vanilla frosting (from 12-oz container)24servings

Water, vegetable oil and eggs called for on brownie mix box

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Chocolate Sandwich Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.