Baked Apples with Cranberries, Raisins, and Apricots

Name: Baked Apples with Cranberries, Raisins, and Apricots
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters sparkling apple-cranberry juice; 59 milliliters frozen concentrated cranberry juice cocktail, thawed; 59 milliliters chopped dried apricots; 118 milliliters dried cranberries; 79 milliliters (packed) golden brown sugar; 118 milliliters golden raisins; 1 teaspoons ground allspice, divided; 4 larges Golden Delicious apples; 59 milliliters (1/2 stick) unsalted butter, melted

Baked Apples with Cranberries, Raisins, and Apricots might be just the dessert you are searching for. This gluten free and vegetarian recipe serves 4. One portion of this dish contains roughly 2g of protein, 12g of fat, and a total of 454 calories. Christmas will be even more special with this recipe. If you have golden brown sugar, ground allspice, golden raisins, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 35 minutes.

Instructions

Preheat oven to 400°F.

Equipment you will use

Oven

Remove stems from apples.Using melon baller, scoop out core of each apple, making 1-inch-wide hollow center but leaving bottom of apple intact. Make 1/8-inch-deep cut in skin around center of each apple. Arrange apples, hollowed side up, in 8x8x2-inch glass baking dish.

Ingredients you will need

Apple