Fruit Parfait Slushy

Name: Fruit Parfait Slushy
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 340 grams frozen pink lemonade concentrate, thawed; 170 grams frozen orange juice concentrate without pulp, thawed; 567 grams crushed pineapple in juice; 2 liters lime-flavored sparkling water; 283 grams package frozen strawberries; 177 milliliters sugar; 296 milliliters water

Fruit Parfait Slushy might be a good recipe to expand your dessert repertoire. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This gluten free and vegan recipe has 244 calories, 1g of protein, and 1g of fat per serving. If you have pink lemonade concentrate, lime-flavored sparkling water, strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Heat sugar and 1 1/4 cups water in a saucepan over medium heat 5 minutes or until sugar dissolves and reaches a syrup consistency.

Ingredients you will need

Sugar

Syrup

Water

Equipment you will use

Sauce Pan

Process crushed pineapple, frozen strawberries, lemonade concentrate, and orange juice concentrate, in batches, in a blender until smooth. Stir in sugar syrup, and freeze at least 8 hours.

Ingredients you will need

Orange Juice Concentrate