Fruit Cocktail Salad
Fruit Cocktail Salad is a gluten free and vegan recipe with 12 servings. One portion of this dish contains around 1g of protein, 0g of fat, and a total of 109 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced hor d'oeuvre. A mixture of bananas, mandarin oranges, lemon juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 15 minutes. If you like this recipe, you might also like recipes such as Fruit Cocktail Salad, Fruit Cocktail Salad, and Fruit Cocktail.
Instructions
In a bowl, combine the fruit and lemon juice.
Sprinkle with pudding mix. Stir gently for 1 minute or until mixture is thickened. Fold in bananas. Refrigerate until serving.