Frozen Margarita

Name: Frozen Margarita
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters fresh lime juice; 4 servings Garnish: lime wedges; 1 Tbsp lime zest; 355 milliliters sugar; 118 milliliters silver tequila; 118 milliliters triple sec; 710 milliliters water

Frozen Margarit Head to the store and pick up lime juice, garnish: lime wedges, triple sec, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine sugar and water in a saucepan over medium-high heat. Cook, stirring constantly, 5 minutes or until sugar dissolves.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat, and cool completely; set aside.

Stir together tequila, triple sec, lime zest, lime juice, and reserved simple syrup.

Ingredients you will need

Simple Syrup

Lime Juice

Triple Sec

Lime Zest

Tequila

Pour mixture into the container of an electric ice-cream maker, and freeze according to manufacturer's instructions. Or, pour mixture into a 13- x 9-inch baking dish, and freeze 3 hours, stirring every 30 minutes to break up large ice crystals.

Ingredients you will need

Cream